Cheesecake Stuffed Strawberries

Source: thesweetslife.com via Tracey on Pinterest

I came across these while surfing around on a blog. They said they saw the recipe on Pinterest so off I went in search of it. Isn't this a fabulous idea! Since I honestly have no clue where this recipe originated or even a copy of it. I'm going to best deduce for you how its made.

Cheesecake Stuffed Strawberries

12 large Strawberries
Premade Cheesecake (make your own or buy it doesn't matter)
Crushed graham crackers


Take your strawberries and thoroughly wash them. Chop off the tops so your left with a nice flat surface to scoop out of. With a tiny melon baller scoop out the center of your strawberry being very careful not to break through the outer wall. Then load your cheesecake mixture into a piping bag or tube. Fill the newly created holes with cheesecake. Top with graham crackers and your done.

Now being me I think woah, woah why stop there. You could literally personalize this any way you want. You can dip the strawberries in chocolate or drizzle strawberry sauce across the top or or even do both. The possibilities are endless.

I hope you enjoy and if you make them. Leave me a picture in the comments below. I'd love to see how they turned out.

Italian Herb Bread (bread machine version)

I dont own a Bread Machine but stummbled across this Macaroni Grill Bread dupe one day and those who do Have a Bread machine and have made it have said it was awesome. As Ive stated before I usually make bread by hand but am seriously considering a machine for more complicated loaves and not just that they are a huge convenience. If you make this let m know how it turned out in the comments below.

Italian Herb Bread
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2 tbsp. olive oil
1/2 c. chopped onion
3 c. flour
1 1/4 tsp. salt
1 1/2 tbsp. sugar
2 tbsp. Italian herbs
1 tsp. Rosemary
2 tsp. yeast
1 c. milk

Heat olive oil in a Skillet and soften the onions until translucent but not brown. Remove from heat and let cool slightly. Add milk,salt and inions to bread machine. Then Add all dry ingredients making sure to add yeast last. Set bread machine to Light Crust wait required time per your machines instructions. Remove and let sit at least an hour before slicing. Thats it your done.

Bacon Egg Pancake Cups

I got this recipe from someone on Facebook. Ive yet to try it out but wanted to copy it down on here before I forgot it or lost the page where I saw it.

Bacon Egg Pancake Cups
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12 strips Bacon
12 Small Eggs
Pancake mix


Mix up a small batch of pancake mix according to instructions.Pre heat oven to 350 and grease muffin tins. Partially cook the bacon and set aside. Pour 1/4 of the pancake mixture into tins and cook in oven 3-4 minutes. Remove pan from oven and turn temperature of oven up to 400 F. Line around the outside of the tins with bacon slices. Crack egg into center of bacon. Place pan gently back into oven and bake 8 minutes longer if you prefer your egg cooked a bit more. Thats it your done. Now you can enjoy your Bacon Egg Pancake cups.